WHY CHETRAN’S ?

TOFU VARIANTS

Regular Tofu
Premium Soft Tofu
Herbal Tofu

TOFU HEALTH        

High Protein
Heart Healthy
Diabetes Friendly
Lactose Free

TOFU RECIPES
P-2

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What this ensures 

  1. Melt-in-the mouth Tofu – due to 100% coarser factions removal. 
  2. Softness as desired. Automation enables the manufacture of different standardized softnesses of tofu For eg:  “Chetrans Premium Tofu” is actually softer than ‘malai paneer” whilst “Chetrans Herbal tofu” is similar to a sft cheese in texture 
  3. International hygiene standards – No hands touch soymilk production 
  4. Digestibility assured – – Automated systems walk the fine dividing line between adequate anti nutritional STI       destruction yet without denaturing the protein to perfection. In most manual or less automated systems, either sterilization is complete but the soya protein is harmed (denatured). Else the soya protein is preserved but the anti-nutritional trypsin inhibition is incomplete. 
  5. The retail price of Chetrans Regular tofu in Pune is Rs 35 for 250 grams.

 

 

CHETRANS TOFU HEALTH : 

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A) RICH IN PROTEIN – Growing children, pregnant mothers and older people need to consume protein rich foods

B) CHOLESTEROL FREE AND LOW IN SATURATED FATS – People with blood pressure and heart trouble look to this 

C) LEAN IN SIMPLE CARBOHYDRATES YET RICH IN SOLUBLE FIBRE – Focus for diabetics and weight watchers 

D) 100% LACTOSE FREE – For people who are uncomfortable with milk/dahi/paneer etc (Lactose Intolerant)

(For details, goto soya & wellness page)

 

TOFU COOKING & RECIPES (basically “paneer” recipes) 

Tofu is a delicate, taste-neutral food. 

Tofu marinates very well, absorbing flavors of all curries, masalas it is used in. The softer the tofu, the better the marination. The firmer the tofu, the easier the easier the tossing.

 

BREAKFAST IDEAS

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1.   Tofu sabzi (use Premium Tofu or Vacuum packed Tofu) – matar tofu, palak tofu, tofu masala, tofu chilli, etc. a gravy with peas or palak. Replace paneer with tofu in matar paneer, palak paneer, etc. as per normal recipe.

2.   Tofu  Bhurji/”Akuri”/Scrambled tofu (use any of the 3 Tofu variants) – Replace egg with tofu as per normal recipe. Grate the tofu.

3.   Tofu pizzas – (Use any of the 3 tofu varantsi)  Grate the tofu into the Mozzarella in a 50-50 ratio. Bake. The Tofu will form a lovely crust absorbing the flavor of the Mozarella.

 

THE FAMILY ‘HI PROTEIN’ MEAL

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1.   Tofu sabzi (use Premium Tofu or Vacuum packed Tofu) – matar tofu, palak tofu, tofu masala, tofu chilli, etc. a gravy with peas or palak. Replace paneer with tofu in matar paneer, palak paneer, etc. as per normal recipe.

2.   Tofu  Bhurji/”Akuri”/Scrambled tofu (use any of the 3 Tofu variants) – Replace egg with tofu as per normal recipe. Grate the tofu.

3.   Tofu pizzas – (Use any of the 3 tofu varantsi)  Grate the tofu into the Mozzarella in a 50-50 ratio. Bake. The Tofu will form a lovely crust absorbing the flavor of the Mozarella.

QUICK SNACKS FOR KIDS! Or STARTERS WITH DRINKS

 1.Tofu sandwiches/burgers (use Herbal tofu) – a slice of herbal tofu and make sandwich with tomato, cucumber,      salt,pepper, etc.

 2. Sautéed Tofu (Premium water tofu is softer) – Either marinate before saute’ing. Or add a pinch of chaat masala after sautéing.

a.   Dice, (preferably marinate in any sauce/spice –ginger, garlic , soya, etc), sauté (lightly fry) and serve.

 3. Sautéed Herbal Tofu – no marination or flavoring necessary.

 4.   Tofu pakodas  (use vacuum packed tofu) – Coat the tofu with a batter. Deep fry in hot oil

 5.   Tofu rolls/kathis (use vacuum packed tofu)      

QUICK SNACKS FOR KIDS! Or STARTERS WITH DRINKS

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1.   Tofu soups (Use the softer Premium Tofu water pack)

2.   Dice and serve, Either after marinating and sautéing or just as is. (Use the softer Premium Tofu water pack)

3.   Tofu salad (Use the softer Premium Tofu water pack or the Herbal tofu) dice herbal tofu with your greens and reds. It provides the protein to a high fibre salad.

4.   Tofu Steaks – Marinate the Regular Tofu (vacuum pack) with herbs and sauces for an 1 hour. Then grill the tofu  on both sides. Serve with veggies and potatoes.